Deep Dark Chocolate Cake

I took this cake to a church dinner recently and am posting the recipe for those who asked.

1 3/4 C flour
1 C boiling water
2 C sugar
2 eggs
3/4 C cocoa
1 C milk (or water)
1/2 C oil
1 1/2 tsp baking soda
1 1/2 tsp baking powder
2 tsp vanilla
1 tsp salt

Combine dry ingredients in a large mixing bowl. Add eggs, milk, oil, and vanilla. Beat 2 minutes at medium speed. Stir in boiling water. (Batter will be very thin) Pour into greased and floured 13x9x2 pan. Bake at 350 degrees F for 35-40 minutes. Cool 30 minutes then frost.

Frosting

1 1/2 C XXX sugar
8 T butter
3/4 C cocoa
1/3 C milk or water or coffee

Blend at high speed with whisk/beater until smooth and spreadable.

Check out an article about my cooking. Under features, click *local flavor*